Eating

To ensure that students succeed in their studies, the Studierendenwerk Thüringen provides reasonably priced catering close to the university. The dining halls and cafeterias offer a wide range of food and beverages, which always meet the needs and wishes of the guests.
In addition, the facilities are also popular meeting places. Therefore, a visit to the "Mensa" (dining hall) is an indispensable part of student life.

Like it? SHAPING THE MEAL PLAN WITH HEART

Already given a Like for the food today? From now on, you can use it to influence the menu. Dishes with many likes will be offered more frequently in the future, while dishes with few likes will be offered less frequently.

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Menu legend

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Labelling of additives and allergens in the food offers according to the Zusatzstoff-Zulassungsverordnung (ZZulV) § 9 Kenntlichmachung / Regulation (EU) 1169/2011 (Food Information Regulations).
As daily changes in the offer are only displayed in the Internet menu with a certain time delay, we ask you to additionally inform yourself about the presence of allergens, additives and ingredients at the displays. When allergenic ingredients are used, they will be indicated.
Despite utmost care, however, we cannot exclude the possibility - technically unavoidable - that these substances may also have been added to other dishes.

Additives

with colorants

with preservatives

with antioxidants

with flavour enhancers

sulphurization

blackening

wax (on fruit]

with phosphate

with sweeteners

contains a source of phenylalanine

can affect the activitiy and attention span of children

frosting contains cocoa powder

contains caffeine

contains quinine

contains animal ingredients

contains animal gelatin

contains animal rennet

contains real carmine

contains squid ink

contains honey

Other ingredients

contains alcohol (A)

fish (F)

poultry (G)

garlic (K)

rabbit (Kn)

lamb / mutton (L)

beef (R)

pork (S)

venison (W)

wild boar (Ws)

Allergens*

contains wheat

contains rye

contains barley

contains oats

contains spelt

contains kamut (khorasan-wheat)

contains crustaceans

contains chicken egg

contains fish

contains peanuts

contains soya

contains milk and milk sugar

Allergens*

contains almond

contains hazelnut

contains walnut

contains cashew

contains pecan

contains brazil nuts

contains pistachio

contains macadamia

Sel

contains celery

Sen

contains mustard

Ses

contains sesame

contains sulfur dioxide/sulfites

contains lupin

contains molluscs

*) The indication also appears if products made from the named ingredient are included.

Symbols

vegetarian meals (V)

vegan meals (V*)

Meal offers with organic components (certification number DE-ÖKO-021-inspection point)

Dishes of the menuline mensaInternational

Dishes of the menuline mensaVital

Dishes of the menuline mensaRegional

without additives subject of declaration according to §9 of the ZZulV for labeling on menus

This dish is also available as a children´s meal after presenting a children´s identification card. Side dishes and vegetable freely selectable.

News

09. 12. 2024

Preisanpassungen zum 01.01.2025 in den Mensen des Studierendenwerks Thüringen

Zum 1. Januar 2025 wird das Studierendenwerk Thüringen die Preise in den Mensen erhöhen. Mit der Preisanpassung werden Kostensteigerungen, denen sich auch das Studierendenwerk Thüringen nicht entziehen kann, abgemildert. Gleichzeitig soll das Angebot, die Qualität der Speisen und deren Vielfalt nicht eingeschränkt werden.

11. 10. 2024

Pastateller zum Festpreis

Seit Anfang Juli bieten wir in der Mensa Ehrenberg in Ilmenau und in der Mensa am Park in Weimar Pastateller zur Selbstbedienung zum Fixpreis an. Täglich stehen euch zwei Sorten Nudeln und zwei Soßen (1x vegan, 1x vegetarisch) zur Auswahl. Für Studierende kostet der Teller 3,10 EUR.

17. 07. 2024

Das Studierendenwerk Thüringen erhält eine Zuwendung über knapp 24,7 Mio. EUR für Mensaneubau vom Freistaat Thüringen - Staatssekretär Herr Carsten Feller übergibt den Bescheid in Erfurt

Am 16. Juli 2024 hat der Thüringer Staatssekretär für Wirtschaft, Hochschulen, Tourismus und Digitales, Herr Carsten Feller, in Erfurt dem Geschäftsführer des Studierendenwerks Thüringen, Herrn Torsten Schubert, den Zuwendungsbescheid für die Errichtung eines Mensaneubaus in Erfurt überreicht.

03. 06. 2024

Steigende Servicekosten für die Aufladung der thoska

Immer mehr Banken geben keine EC und Maestro-Karten an ihre Kund*innen aus, was diese im Alltag vor Akzeptanzprobleme beim bargeldlosen Bezahlen stellt. In seinen Mensen hat das Studierendenwerk Thüringen daher im vergangenen Jahr die Zahlungsmöglichkeiten mit neuen Aufwertern erweitert, so dass die Studierenden und die Hochschulangehörigen ihre thoska seitdem auch mit Debit- und Kreditkarten aufwerten können.

|Alle News ansehen

"Mensa Dictionary"

The “Mensa Dictionary” accompanies three students on their daily way through the students' cafeteria. With the help of numerous illustrations, helpful information and vocabulary is provided in German, English, and Chinese.

Download Mensa Dictionary

Front page of the "Mensa Dictionary"

Evaluation

At regular intervals, the Studierendenwerk Thüringen tests its offers and services. Students and guests are asked about their satisfaction and for suggestions for improvements as well as critical evaluations. A summary of the survey results on the dining halls and cafeterias from previous years is provided here.

Survey on dining hall quality and students’ satisfaction 2022
Survey on dining hall quality and students’ satisfaction 2019
Survey on dining hall quality and students’ satisfaction 2015
Survey on dining hall quality and students’ satisfaction 2013